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Healthier instant noodles are possible – this Singapore entrepreneur developed it

Once ‘fast food’ for farmers: How rice dumplings have evolved over the years

Winning awards with chocolates inspired by satay sauce and salted eggs

4 of the best wine gadgets to optimise your wine enjoyment at home

Father's Day feasts: Leave restaurants to the eager crowds, order in instead

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Singapore’s healthcare heroes pick their favourite food takeaways and deliveries

These modern ‘tingkat’ services will deliver meals right to your doorstep

For the loaf of bread: Where to get the best artisanal bakes in Singapore

The Singaporeans helping to save the F&B industry, one online order at a time

After Dalgona coffee and banana bread, try recipes from Singapore's social set

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7 kitchen gadgets to get if circuit breaker has turned you into an avid cook

A chef’s journey from rural orphanage to head of a high-end hotel restaurant

Craving beef? These steak at home meals should satisfy your yearnings

From Michelin-starred cuisine to Korean comfort food and home-style classics

How this chef turned obstacles into opportunity, one spicy dish at a time

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